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Belize Recipes, Belize Testimonials »

[5 Sep 2012 | One Comment | ]

In July, the Flavors of Belize cookbook was launched at the Biltmore Plaza with a grand cocktail that featured sampling from several cooking stations of cultural cuisine from the recipe book. Locally, the book has been well received and its Publisher, McNab Designs is in the process of launching it in the U.S. But while that is in the pipeline, at this hour, McNab Designs is putting off an exhibition at the Image Factory to coincide with the national celebrations. Tanya McNab says there’s a recipe for everyone.

Belize Photos »

[4 Feb 2012 | No Comment | ]

Today’s Belize Photo of the Day is the Nightshade Eggplant which is scientifically known as Solanum Melongena. The Eggplant is native to the Indian subcontinent and has been cultivated in Southern and Eastern Asia from where it later made its way to the Western World.