Belize’s The Lodge at Chaa Creek is reporting another rise this year in families enquiring about the latest trend in destination holidays – tropical Thanksgivings. Turning the traditional family feast into a shared adventure is becoming increasingly popular, according to the eco resort’s food and beverage manager.
“After our first year settling Chaa Creek we felt we had so much to be thankful for, so we scraped together our then meagre resources to throw a feast with family and friends. Ever since, it has become an annual tradition we look forward to. Over the years more and more guests would take part, and now it’s one of our favourite times of year,” said Lucy Fleming, who began Chaa Creek as a small family farm with her husband Mick and their children.