Chaa Creek Cheers New Chocolate News

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Dark chocolate may be a pleasant and effective way of delivering important dietary components that can provide health benefits to the ever increasing numbers of people at increased risk of cardiovascular disease,” researcher Christopher Reid, PhD, professor of cardiovascular epidemiology and preventive medicine at Monash University in Australia said this week

History of Chocolate and its use by the Mayas

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Chocolate, a name derived from the Maya word Xocoatl, was revered as a favored food of the Mayan gods during the golden age of the Maya Civilization in Belize in 500 BC. The Maya, once the world’s most advanced horticulturists, cultivated cocoa beans that were used throughout Mesoamerica as money.