Belize+Culture+Food=Chaa Creek
Okay, call us name droppers, but we do like seeing Belize in the overseas press. And even better when it’s a mention in the majors. … Read more
belize cooking
Me Oh My Oh, Just Like The Bayou – Is Belize’s Cuisine The Cajun Cooking of Latin America?
The Uk’s Telegraph seems to think so… First, full disclosure – we happen to think the Great State of Louisiana has more culture in its … Read more
Foodie Friday – A scrumptious Relleno Negro/Chimole recipe!
Your quick guide to making spicy Black Relleno Soup To say Belize is a “melting pot of cultures” would be misleading, as this small country … Read more
Belize Recipes: Carne asada al Chimichurri
Unlike some places, many Belizean specialties can be found throughout the entire country. As a unique departure from some other popular destinations, many recommended “tourist restaurants” are frequented by locals, often times proving to be some of the best spots to sample Belizean cuisine.
Our Head Chef, Mario Mendez, shares with us a scrumptious CARNE ASADA AL CHIMICHURRI Recipe, which is a mix Maya, Mestizo & Mexican flavors. We trust you will enjoy this as much as we do!